The noodles with curry and beef brisket sauce are all first-class. The cover rice is unique. The meat, curry and rice smell permeate each other and make people have a big appetite. -
I often eat Satay fried beef. Let's have a Satay stewed spareribs today^_ ^
You must be familiar with steamed spareribs with soy sauce and chicken feet with purple gold. With this Satay tripe, you will have three dishes in Hong Kong . These three dishes are almost necessary for every table. The essence of Cantonese stea... ...
Because my husband loves fans
Tripe, also known as tripe, matches with Li Jinji satay sauce and Zhuhou sauce with special taste. The taste is slightly spicy, salty, and the taste is incomparable. Making tripe from eating or greeting relatives and friends is a dish that has m... ...